Did you miss the Tuesday evening showing of “Farming Forward,”  the documentary film produced by Gustavus professor Martin Lang and student Ethan Marxhausen? Or did…

The MarketPlace is featuring feijoda, in honor of Frances Moore Lappe today. Feijoada (a Brazilian black bean dish) will be served with rice and green…

Meet the ideas of Marion Nestle and Linda Bartoshuk, by way of your palate! Today’s Nobel-inspired meals invite you into the research of Bartoshuk, the…

Today’s Nobel-inspired meal in the MarketPlace honors Bina Agarwal, an economist at the University of Delhi, whose work has linked agriculture, gender, and land rights…

Jeffrey Friedman is the man who discovered leptin, the a hormonal signal made by the body’s fat cells that regulates food intake and energy expenditure…

Today, you have an opportunity to taste something quite rare and special, if you venture over to the soup zone in the MarketPlace. In honor…

Check out the VariVeggie Zone today, to find the menu inspired by Nobel Conference presenter Paul Thompson. Professor Thompson blogged about one of his favorite…